Tips for Making the Best Frozen Cocktails

With the right ingredients, vodka makes an ideal foundation for autumn cocktails, pairing beautifully with crisp apple, juicy pear, fig, maple, warming spices and even a little espresso.

Whether you're watching the sunset from the aft deck, entertaining friends at home or simply ready to give your cocktail hour a seasonal upgrade, these fall vodka recipes bring a little autumn to the Yacht Life.

The Spiced Pear Spritz

Light, elegant and just autumnal enough.

Ingredients
  • 1½ oz Yacht Life Vodka
  • 1 oz pear nectar
  • ½ oz fresh lemon juice
  • ¼ oz cinnamon simple syrup
  • Sparkling water
  • Fresh pear and rosemary for garnish
Directions

Shake the vodka, pear nectar, lemon juice and cinnamon syrup with ice. Strain into a wine glass over fresh ice and top with sparkling water. Garnish with a thin pear slice and rosemary sprig.

Apple Cider Mule

The Moscow Mule just changed seasons.

Ingredients
  • 2 oz Yacht Life Vodka
  • 2 oz apple cider
  • ½ oz fresh lime juice
  • Ginger beer
  • Apple slice and cinnamon stick
Directions

Pour vodka, cider and lime juice over ice in a mule mug or rocks glass. Top generously with ginger beer and give it a gentle stir.

Fig & Rosemary Martini

This is fall dressed for dinner.

Ingredients
  • 2 oz Yacht Life Vodka
  • ¾ oz fig syrup
  • ½ oz fresh lemon juice
  • 1 small rosemary sprig
Directions

Gently muddle the rosemary with fig syrup. Add vodka, lemon and ice, then shake well. Double strain into a chilled coupe and garnish with a fresh fig or rosemary sprig.

Maple Espresso Martini

Your espresso martini got an autumn upgrade.

Ingredients
  • 2 oz Yacht Life Vodka
  • 1 oz freshly brewed espresso
  • ½ oz coffee liqueur
  • ¼ oz pure maple syrup
  • Pinch of sea salt
Directions

Shake everything vigorously with plenty of ice until beautifully frothy. Strain into a chilled martini glass and garnish with three coffee beans.

 

Have a beautiful start to the season and please enjoy responsibly.